Dining out is a popular activity worldwide, but there has been little research into its association with health outcomes. Investigators looked at the association between eating out and
A food preservative used to prolong the shelf life of Pop-Tarts, Rice Krispies Treats, Cheez-Its and almost 1,250 other popular processed foods may harm the immune system, according
Of the many perplexing questions surrounding SARS CoV-2, a mysterious new pathogen that has killed an estimated 2.6 million people worldwide, perhaps the most insistent is this: why
Animals must make predictions about future rewards when making decisions during daily life. Specific reward-related patterns of neuronal activity are known to underlie such decisions. But now, researchers
Life in a global pandemic has been difficult for children and teens who struggle with their weight, according to experts at Stanford Children’s Health. Whether they face anorexia
Nearly every older adult was prescribed a prescription drug that increased their risk of falling in 2017, according to new University at Buffalo research. The study found that
HSE University researchers together with specialists from the Humanitarian Action Charitable Fund (St. Petersburg) and the University of Michigan School of Public Health (U.S.) studied the specifics of
Rapid deployment of artificial intelligence and machine learning to tackle coronavirus must still go through ethical checks and balances, or we risk harming already disadvantaged communities in the
A research team led by Northwestern University faculty and alumni has found it’s possible to understand a patient’s pain level by examining data from vital signs. In a
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